Consulting Restaurants

YIANNIS STANITSAS Culinary & Consulting Services undertakes the consulting, modernization and updating of your own restaurant, as well as the organization of your staff, the coordination of their productivity, but also intends to advise you properly for further financial efficiency of your company.

Food cost is indeed very important, however, balancing it with high quality cooking materials is of equal importance for the desired immediate results.

We can design with you the concept of your new restaurant or renovate the already existing one.

We undertake the consulting and designing of your menus, the proper training of your staff, the pricing, the selection of your suppliers, but also, the selection of serving pieces matching your food styling and food concept of every dish.

As for new restaurants, we advise you properly for the right spatial development of the kitchen area, dining area and additional facilities.

Our company with your cooperation can also undertake the monitoring of the restaurant operations, the continuous surveillance so as to ensure the stability of the concept but also the guarantee of proper functioning of its staff. Constant renewal of the dishes and seasonal menus keeps your restaurant updated, gives marketing the proper tools for advertising, but also social media food for talk.

Moreover, professionals like the sales marketeer or the sommelier make it their business to give prominence to your own concept to the traditional Media but also the digital market, under your instructions.